What we ate:CROSTINI
Served with Fresh Herb Goat Cheese and Artichoke Roasted Garlic Spread
GENE'S SPECIAL STUFFED TORTA
Double Crust Pizza Stuffed with Olives, Artichoke Hearts, Cheese and Smoke Paprika Red Sauce
ROASTED BUTTERNUT SQUASH SOUP
Thick Bisque with Toasted Pepitas
SERRANO HAM WITH MANCHENGO CHEESE
Served with Grilled Rustic Bread
GARLIC ROASTED MUSHROOMS
Cooked in Sherry and Served with Feta Cheese
OXTAIL RAVIOLI
Oxtail Ravioli with Red Wine Pan Jus & Pecorino Romano Curls
FABADA
Andulusian White Bean Stew with Garlic Sausage
RED HOUSE PAELLA
Prawns, Chorizo, Chicken, Clams and Saffron Rice
Taste: 8.5
Presentation: 8
Ambience: 7.5
